About Chefs in Schools
Chefs in Schools is a training-led charity dedicated to elevating the quality of school food through professional-grade upskilling and operational support. The organisation empowers kitchen teams to move away from processed food and cook fresh, nutritious meals from scratch.
Through its scalable training programs and growing membership network, the charity is building a national movement of self-sufficient school kitchens that nourish bodies, educate minds, and tackle food inequality at the root.
What we deliver
Chefs in Schools provides the practical framework and
expertise needed to turn the School Food Project’s vision into a national
reality. Co-founded by experts behind the National Food Strategy, the charity
leads the coalition’s efforts to scale high-impact food and education
programmes across the country.
Intensive School Transformation: The charity leads
year-long, in-depth programmes in selected schools, creating hubs that
demonstrate best practice in fresh, high-quality food.
National Reach: Through chef-led training and digital
tools, the charity provides scalable support to thousands of schools, moving
the sector away from processed, packet-to-plate food.
Community & Membership: A dedicated membership
network offers schools ongoing access to resources, recipes, and a supportive
professional community.
